I was looking around through my kitchen trying to decided what to bake. I kind of thought that I wanted to make muffins. Then I saw my jumbo muffin tin. My mind was made up. Jumbo muffins it was going to be.

Then I remembered some amazing Gingerbread Banana Muffins from Amy’s Healthy Baking blog. She has so many delicious recipes that I want to make!

These muffins had everything that I love in a muffin. They were sweet but not too sweet and they were extremely moist. No one wants to eat a dry muffin. You can thank the pumpkin, banana, and greek yogurt for that. All three of them really help with moistness. Every one of my recipes will typically have one of those three ingredients.

One of the best parts was that they made the house smell like banana bread. Mmm banana bread is the best. That is basically what these muffins tasted like, but with a hint of pumpkin.

My family really seemed to like them as well. I think there is only one of them left already!

[tasty-recipe id=”3182″]